Steriflow - Autoclave (Rotary)

Steriflow rotary autoclaves are designed to effectively sterilize food and beverages in sealed packaging. They provide uniform heating due to product rotation, which is especially important for liquid, pasty and highly viscous products.

Key advantages:

• Even heat distribution - rotation provides uniform heating of the entire contents of the package.
• Optimized product quality - minimizes thermal load and preserves organoleptic properties.
• Flexibility in production - suitable for different types of packaging: jars, bottles, bags, etc.
• Energy efficiency - modern technology reduces the consumption of steam and water.
• High performance - ideal for large production facilities.

Technical characteristics:

• Sterilization modes: water under shower, immersion in water, steam
• Rotation type: continuous or periodic
• Compatible packaging materials: metal, plastic, glass
• Process control: automated control and monitoring system

Areas of application:

• Canned vegetables, fruits, fish and meat products
• Drinks in glass or plastic containers
• Products with high viscosity (sauces, soups, baby food)

Why choose Steriflow?

Steriflow is a leader in the production of autoclaves for the food industry, offering innovative solutions for high-quality and safe sterilization of products. The company guarantees high performance, reliability of equipment and support at all stages of operation.