У сучасному світі соуси, майонез та кетчуп не просто доповнюють страви – вони формують споживчі уподобання, впливають на здоров’я та відображають глобальні економічні зрушення. В Україні, де харчова промисловість стикається з геополітичними викликами, цей сегмент демонструє помірне відновлення після пандемії COVID-19…
Knives for the meat processing industry and packaging equipment: range and ordering
Each knife is tested for balance and sharpness, meeting ISO 22000 standards for food safety. We offer models for different stages of processing: from rough cutting to delicate slicing of delicacies.
The impact of poor-quality parts on the energy efficiency of heat exchangers
Investing in high-quality components ensures stable operation, resource savings and equipment durability. The reliability of parts becomes the key to efficient production and competitive advantages.
Problems in wastewater treatment: causes and effective solutions
Wastewater treatment is a critical process for industry and municipal systems. A significant portion of facilities operate with outdated equipment, leading to regular repairs, excessive energy costs, and the risk of non-compliance with regulations.
Automation of secondary packaging processes: the key to business scaling
The automation of secondary packaging processes is becoming one of the key factors in the growth of modern business. It allows companies to reduce costs, minimize manual errors, and increase product processing speed.
Secondary packaging for food products: how to choose the right solution for production
Secondary packaging for food products plays a key role in modern production, as it not only protects goods during transport and storage, but also shapes the brand image.
Specifics of Adult Pet Food: Key Aspects for Manufacturers
Imagine: more than 59% of adult dogs and 61% of cats worldwide are already struggling with obesity, which not only shortens their lives by 2–5 years, but also turns daily feeding into a potential threat that owners often underestimate.
Navigating the global animal feed market: segments, trends, and strategic imperatives
This key analysis examines the main market segments, their characteristics, advantages, disadvantages and evolutionary priorities of consumers that are shaping the future of pet nutrition worldwide.
Is liquid nitrogen safe in the production of beverages, oils and snacks? Debunking myths
Liquid nitrogen is increasingly being used in the food industry — not only in restaurant shows or trendy cocktails, but also in mass-market production: beverages, snacks, oils. But despite its technological advantages, many myths have accumulated around this substance.
How to reduce raw material losses during feed production — an overview of modern technologies
The rational use of raw materials is the key to efficient feed production. Even minor losses at each stage can lead to significant financial losses for the enterprise as a whole.
